Early Spring Bai Cha Xue Rong
Literally translating to "White Tea, Snow Fuzz" this tippy white is picked in early spring. Sweet, fruity, umami with hints of orchid and wheatgrass. As vibrant as it is complex. - Yunnan, China
With many of our high quality loose leaf tea we suggest brewing it gong fu style- 4 to 6 grams of tea with short numerous steeps. You can also brew 3 to 5 grams for 1-2 minutes at 175° Fahrenheit.
Return & Refund Policy
If an item needs to be returned for whatever reason you MUST have the paper copy of the invoice and send it to us in email, messenger or text within 30 days of receiving the order. NO returns or refunds will be honored without us seeing a copy of the sent paper invoice as well as the wrong or missing items. Any return must be unopened. We reserve the right to refuse any return or refund if any of those terms are not met.
After payment is received orders will be shipped within 24 hours. We offer priority shipping on all orders and free shipping on orders totaling over $40.00.